Serves 3
Difficulty: Easy
Prep time: 15 min
INGREDIENTS
190 ml self-raising flour
125 ml sugar
2 TopLay eggs
90 ml milk
60 ml oil
3 tbsp raisins
3 tsp mixed spice
INSTRUCTIONS
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Add the flour, sugar and spice to a bowl and combine.
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In a separate bowl, whisk together the milk, oil, and eggs.
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Add the wet ingredients to the dry ingredients and mix until well combined. Fold in the raisins.
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Grease two mugs and spoon in the mixture until they are half of the way full.
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Microwave on a high heat for 1 1/2 – 2 1/2 minutes and enjoy!
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To create the cross on the top of your mug cake, place two ribbons in the shape of a cross on top and dust with cinnamon. Remove the ribbons and you should be left with a beautiful hot cross bun mug cake.