
Egg white face mask
Materials
- 1 large egg white
- medium sized bowl
- 2 sheets paper towel
- scissors
Instructions
- Separate a large egg and keep the egg white in your bowl.
- Cut your paper towl into 2 cm x 4 cm rectangles.
- Dip the paper towel pieces into the egg white and place them on your face avoiding the eye area.
- Allow the face mask to dry and harden for about 15min.
- Once the mask has hardened, peel it off.
- Rinse your face with water and pat dry.


